free food eatery great service red wine store hours vegan restaurant asbury park gluten-free bakery
If you’re looking for the best gluten free in Red Bank, you’re in luck. This charming downtown in New Jersey has plenty to offer anyone with celiac disease, food allergies, or simply a preference for eating gluten-free. From an Italian restaurant serving comforting favorites to spots with creative GF options, there’s something for just about every craving. But when you have celiac disease, finding delicious food is only half the battle. You also need to think about cross contamination, preparation methods, and whether restaurants use separate prep areas or different utensils. In this guide, I’m sharing some of my favorite menu items and places to eat so you can spend less time researching and more time enjoying Red Bank.
Dedicated Gluten-Free Red Bank, NJ
If you have celiac disease, these are the places I’d start. Dedicated gluten-free establishments remove a major source of stress because gluten isn’t being prepared alongside your meal. Red Bank has several very different options, whether you’re looking for health foods, breakfast, lunch, or dessert.
1. Kitch Organic
Kitch Organic is one of the best finds for gluten-free dining in Red Bank. The restaurant states that all of its food is organic and free from gluten, wheat, and dairy. Everything here is made from scratch. As someone with multiple health issues I love a local place that understands the power of real food! It’s a particularly good choice if you want organic food that feels fresh and wholesome without being boring.
The menu includes breakfast and lunch options ranging from baked goods and cold-pressed juices to bowls, tacos, burgers, and other hearty choices. I loved their tacos! They were full of flavor and didn’t leave me feeling bloated.
You’ll find Kitch Organic at 75 Leighton Avenue. It’s a relatively small team and a casual spot, so I’d choose it for breakfast or lunch.
2. Melonhead Cafe
For something lighter, Melonhead Cafe is a convenient stop near the Red Bank train station. It’s centered around açaí bowls, smoothies, juices, coffee, and other health-focused choices, making it a nice contrast to some of the heavier meals on this list. Melonhead
This is the kind of place I’d keep in mind for breakfast, a snack, or a quick meal while exploring downtown Red Bank. You can customize bowls and smoothies, which is especially helpful when you’re traveling with people who all want something different.
3. Fable Creamery Vegan Ice Cream & Confections
Dessert deserves its own stop, and Fable Creamery Vegan Ice Cream & Confections is a particularly exciting one for gluten-free diners. Fable specializes in plant-based, gluten-free ice cream and confections, so it’s essentially the dessert version of finding a dedicated gluten-free shop. Fable Creamery Vegan Ice Cream & Confections
Beyond its creamy coconut-milk-based ice cream, you’ll find cookies, brownies, chocolates, confections, and other sweets. If your idea of a happy life includes walking into a shop and having an AMAZING selection of gluten-free cookies and desserts to choose from, definitely save room for this one.
It’s also a great option when your group includes both gluten-free and dairy-free diners. Fable’s desserts are vegan as well as gluten-free, making it an easy dessert stop after dinner downtown.
Gluten-Free Friendly Restaurants in Red Bank
The restaurants below aren’t in the same category as the dedicated establishments above. If you have celiac disease, don’t assume that a gluten-free label automatically means something is safe from cross-contact. Ask about current ingredients, preparation areas, fryers, utensils, and cooking procedures when you visit.
5. Spice Thai Bistro
Spice Thai Bistro is a family-owned Thai restaurant on Monmouth Street with several dishes identified as gluten-free on its menu, including choices such as Pad Thai, grilled chicken, grilled salmon, salads, stir-fries, and other dishes.
It’s a casual, relatively small restaurant that’s especially convenient when you want to order online for pickup instead of sitting down for a long meal. Curries, noodles, stir-fries, and Thai favorites give you plenty to explore, but celiac diners should still discuss preparation and cross-contact directly with the restaurant.
Spice Thai Bistro
4. Local Smoke BBQ
If barbecue is calling your name, Local Smoke BBQ is another gluten-free-friendly option to investigate. The current online menu labels a number of choices GF or GF*, including items such as collard greens, sweet chili Brussels sprouts, smoked bacon poppers, shoestring fries, and Smoke-A-Fried Wings. Because some items carry an asterisk, I’d specifically ask what that designation means and how those foods are prepared before ordering if you have celiac disease.
Local Smoke is located at 244 West Front Street and offers dine-in, takeout, and online ordering. It’s also geared toward group and catering orders, so it may be worth investigating for private parties or family gatherings where you need to accommodate different dietary needs.
Local Smoke BBQ
3. Teak
Teak gives you another option when you’re looking for a sit-down meal in downtown Red Bank. The Asian-inspired menu makes this a different dining experience from the dedicated cafés and dessert spots above.
Because Teak is included in the gluten-free-friendly rather than dedicated section of this guide, I’d let your server know about your dietary requirements before ordering and ask which dishes can currently be prepared gluten-free. This is especially important for sauces, fried foods, and anything prepared in shared cooking areas.
2. Bombay River, Indian Restaurant
Located at 90 Broad St, Bombay River serves modern Indian cuisine that combines traditional flavors with a more contemporary approach. The restaurant describes its dishes as being made with the finest ingredients, and the menu marks certain dishes as “GS,” or gluten sensitive.
There’s an important distinction here for anyone with celiac disease: Bombay River specifically states that its facility uses wheat and has shared cooking and preparation areas, and it cannot guarantee that menu items are completely free from allergens. That’s information I’d want to know before arriving, and it’s exactly why I’ve placed it in the gluten-free-friendly section rather than with Red Bank’s dedicated establishments.
1. Beijing Bistro
Beijing Bistro is another Broad St restaurant worth knowing about because it has a dedicated section of its website specifically for dining restrictions. Its gluten-free menu includes a surprisingly broad range of choices, with appetizers, soups, chicken dishes, vegetables, rice, and noodle options listed.
That makes Beijing Bistro particularly interesting for gluten-free diners who miss having choices at a Chinese restaurant. However, a gluten-free menu isn’t the same thing as a dedicated gluten-free kitchen. If you have celiac disease, I’d still tell your server that you need your meal prepared for a medical gluten restriction and ask about the restaurant’s current cross-contact procedures.
You’ll find Beijing Bistro at 91 Broad Street in Red Bank.
Finding the Best Gluten-Free Food in Red Bank
Whether you’re planning a casual lunch, family dinners, or a meal for a special occasion, Red Bank has some fantastic choices for gluten-free diners. You’ll find everything from Italian cuisine and fresh pasta to restaurants offering free buns, free pizza, and other free items that make dining out feel a little more normal again.
As always, preparation matters just as much as what’s listed on the menu. A dedicated gluten-free menu is a great starting point, but if you have celiac disease, ask questions about shared equipment and whether the restaurant uses a separate kitchen or cooking space. Procedures can change, so it’s worth confirming directly with the restaurant before you order.
Hopefully, this guide makes your next dining experience in Red Bank a little easier—and a lot more delicious.
Finding truly dedicated gluten-free restaurants in New Jersey can be life-changing for people with celiac disease. There’s nothing quite like walking into a restaurant and knowing you can order anything on the menu without worrying about cross-contamination. But finding 100% dedicated gluten free restaurants in NJ is not an easy feat!
Whether you’re looking for a gluten-free bakery, a dedicated gluten-free kitchen, or an Italian restaurant serving incredible gluten-free pasta and gluten-free pizza, the Garden State has become a gluten-free haven. From Red Bank and Asbury Park to Jersey City and Ocean City, you’ll find some of the best spots in the United States for safe gluten-free food.
All of these restaurants feature a full gluten-free menu, knowledgeable staff, friendly service, and a truly safe dining experience that makes eating out enjoyable again.
If I missed your favorite Dedicated Gluten-Free Place in New Jersey, please leave me a comment, and I’ll make sure to add it in!
Dedicated 100%, Gluten Free in New Jersey
Dedicated Gluten-Free in North Jersey
North Jersey is packed with incredible dedicated gluten-free restaurants and bakeries, making it one of the best regions in the state for safe dining. Whether you’re craving fresh gluten-free bagels, searching for a café with a dedicated gluten-free menu, or looking for an inviting restaurant with friendly staff, you’ll find plenty of delicious options. From cozy bakeries serving homemade treats to restaurants offering flavorful options in a cozy atmosphere, these are the kind of places where you can relax and enjoy a truly worry-free gluten-free dining experience.
Bergen County
Modern Bread and Bagel — Englewood (Bagels and Bakery) *by far the BEST gluten free bagels in New Jersey!*
Springbone Kitchen — Hoboken (Quick Service Restaurant)
Busy Bee Organics — Jersey City (Cafe)
The Little Beet — Jersey City (quick service restaurant)
Departed Soles Brewing Co. — Jersey City (Separate Gluten-free brewing program)
Departed Soles is not 100% gluten-free. However, they have a separate gluten-free area and equipment for their gluten-free beer. I drink their beer regularly and trust their safety.
Union County
Uncle Skippy’s Kitchen — Westfield (Restaurant)
Two Fields Bakeshop — Berkeley Heights (Bakery)
Central Jersey
Central Jersey is where I spend most of my time eating out! Especially in Monmouth County, where it’s easily my favorite place in New Jersey for gluten-free dining. I love the variety of restaurants here, from cozy cafés to upscale dining, all serving delicious gluten-free food in a welcoming atmosphere. Whether you’re looking for a friendly lunch, a restaurant with outdoor seating, or a spot with plenty of tasty gluten-free choices, there’s something for everyone. It’s the kind of place where you can enjoy a comfortable experience without constantly worrying about your next meal, which is exactly why I keep coming back.
Middlesex County
DiCosmo’s Italian Ice — Metuchen (Dessert Shop)
Monmouth County
Kitch Organic — Red Bank (Restaurant)
Fable Creamery — Red Bank (Ice cream shop)
Cave Bistro — Avon by the Sea (Restaurant)
Papa Ganache — Matawan (Bakery)
Papa Ganache is not 100% gluten-free. However, they have a completely separate building where they bake all of their gluten-free items. Their gluten-free items are then sold in a different part of the store. I consider their separation worthy of being considered dedicated gluten-free.
Lady and the Shallot — Ewing Township (Vegan Restaurant)
Jersey Shore
Ocean County
The GF Sweeties (Bakery)
Mahana Fresh — Toms River (quick service healthy restaurant)
Carmela’s Collective — Brick Township (Cafe)
Atlantic County
Kizbee’s Kitchen — Egg Harbor Township (Bakery)
Kizbee’s Kitchen — Ocean City (Bakery/Café)
Cape May County
None that we have found so far!
South Jersey
Unfortunately, South Jersey is a big territory and does not have as much to offer for dedicated gluten-free restaurants. However, if you cross the border into PA, especially near Philly, you will find tons of options!
Camden County
Sparrow’s — Haddonfield (Cafe)
LesbiVeggies — Camden (Vegan Restaurant)
GF Sweeties — Collingswood (Bakery)
Armageddon Brewing — Somerdale (Meadery)
Bleu Bear Bakery — West Berlin (Bakery)
Burlington County
Nola B’s Gluten Free — Bordentown (Bakery)
Grubr Eats — Medford (Pizzeria)
Dedicated, 100% Gluten Free in NJ
New Jersey continues to raise the bar for gluten-free dining, making it one of my favorite places to eat with celiac disease. Whether you’re picking up fresh baked goods from a gluten-free bakery, enjoying brunch at Kitch Organic in Red Bank, or discovering another certified gluten-free spot, you’ll find plenty of delicious and safe gluten-free choices throughout the state.
What makes these restaurants stand out isn’t just their amazing menu items—it’s their commitment to preventing cross contamination, the staff’s knowledge, and the genuinely welcoming atmosphere they create for gluten-free diners. I hope this guide helps you discover your next favorite restaurant and gives you the confidence to explore more of New Jersey’s incredible gluten-free scene.
What’s your favorite, go-to place on this list??
If you have a favorite dedicated gluten-free restaurant that I missed let me know in the comments so I can continue growing this resource for the celiac community.
A trip to the Jersey Shore should be about salty air, boardwalk strolls, and beach days—not worrying about where you’ll safely eat. Fortunately, several NJ shore towns have embraced gluten-free dining, making it easier than ever for people with celiac disease or gluten sensitivity to enjoy a weekend by the ocean. From dedicated gluten-free kitchens to restaurants that take cross-contact seriously, these shore destinations offer plenty of delicious options. Whether you’re planning a day trip or a full summer vacation, these are the best gluten-free friendly NJ shore towns to add to your list.
5. Ventnor City
Ventnor City is my personal favorite Jersey Shore town—we go a few times a year! But please don’t all steal my favorite beach spot! Ventnor has a quieter, more laid-back vibe that’s perfect if you’re looking to escape the crowds. It’s the kind of place where you can spend a relaxing day on the beach and enjoy some fantastic local restaurants without the hustle and bustle of some of the larger shore towns.
Start your morning with breakfast at one of my absolute favorites – Hannah G’s. Hannah G’s regularly offers lots of gluten-free options including gluten-free waffles, gluten-free pancakes, and fresh, homemade gluten-free bread! I usually get the huevos rancheros bowl along with their current gluten-free bread selection. My favorite was the chocolate chip banana bread with strawberry butter!
After Hannah G’s, I usually take a long bike ride, then end up at The Healthy Hippo. Their acai and smoothie shop is ALMOST dedicated gluten-free. The only thing they serve with gluten is their toast, which is made in the back separate from all of their bowls and smoothies!
When lunchtime rolls around, Rainbow Sushi is one of my favorite stops. They offer plenty of naturally gluten-free sushi choices. With a little communication about avoiding cross-contact and using gluten-free soy sauce, it’s an easy and satisfying meal. For dinner, you can also try Vagabond Kitchen, which was visited by Guy Fieri! They have a dedicated gluten-free fryer so you can enjoy their wings and French fries.
You can also check out my favorite spots for dinner right next door in Atlantic City. Click here to read my guide!
Nearby in Margate
But my favorite spot for dinner is a short drive next door to Margate, where some of the area’s best gluten-free dining awaits. Wokworks is a great choice if you’re craving Asian-inspired dishes. You can also visit Betty’s Seafood Shack and Betty’s BBQ & Chicken, which offer flavorful meals with gluten-free options.
And if you ask me for just one must-visit spot, it’s Margate Dairy Bar. It’s my absolute favorite place to end a beach day! You can enjoy many of their fried options in their dedicated gluten-free fryer! As well as their incredible hamburgers on a gluten-free bun. Don’t forget to end your day with a gluten-free frozen treat – like their Vanilla/Orange Soft Serve on a GF Cone!
In my opinion, it’s the best place on the Jersey Shore for families. That’s because they go above and beyond to prevent cross contamination for all types of allergies. Between the peaceful beaches and the abundance of nearby gluten-free restaurants, Ventnor is one Jersey Shore destination I find myself returning to again and again. In fact, we’ve even started looking at real estate there!
4. Ocean City
Ocean City is one of New Jersey’s most family-friendly beach towns, and it’s also becoming an excellent destination for gluten-free travelers. From the iconic boardwalk to downtown Asbury Avenue, you’ll find several restaurants and bakeries that make it much easier to enjoy a beach vacation without constantly worrying about your next meal. Whether you’re visiting for the day or staying for a week, Ocean City offers enough variety to keep your gluten-free dining interesting.
The true gem for anyone with celiac disease is Kizbee’s Kitchen, a dedicated gluten-free bakery where everything is made without gluten – they even have vegan options. It’s the perfect place to stock up on fresh baked goods, grab breakfast before heading to the beach, or pick up treats for later in the day. If you’re craving classic boardwalk food, Curly’s Fries offers their famous fries cooked in a dedicated fryer, making them a must-have while strolling the boardwalk. For breakfast or brunch, both Asbury Kitchen and Hooked on Breakfast are local favorites with gluten-free options that have earned positive reviews from gluten-free diners.
Pizza lovers won’t have to miss out either. Gigi’s NY Pizza serves gluten-free pizza, making it easy for the whole family to enjoy a casual dinner after a day in the sun, while Aunt Betty’s Ice Cream Shack is the perfect place to cool off with a gluten-free frozen treat.
And if you’re willing to take a short drive just a few miles off the island to Somers Point, you’ll be rewarded with two more fantastic stops. The Grilled Cheese & Crab Cake Company is well known for its gluten-free menu and knowledgeable staff,
One of the best things about Ocean City is that many of its gluten-free options are within walking distance of the beach, boardwalk, and downtown shopping district. Between a dedicated gluten-free bakery, safe boardwalk fries, breakfast spots, pizza, and nearby restaurants worth the short drive, Ocean City makes it easy to enjoy everything the Jersey Shore has to offer without feeling limited by a gluten-free diet. Just remember to let your server know if you have celiac disease so they can take the appropriate precautions to help prevent cross-contact.
3. Cape May
Cape May is one of New Jersey’s most charming shore towns, known for its Victorian architecture, beautiful beaches, and incredible dining scene. It’s also one of the best destinations at the Jersey Shore for gluten-free travelers. Whether you’re spending a romantic weekend away or planning a family beach vacation, you’ll find a surprising number of restaurants that offer gluten-free menu options and are familiar with accommodating guests with celiac disease.
One of the most popular gluten-free spots in Cape May is Lucky Bones Backwater Grille, where you can enjoy lunch or dinner with several gluten-free choices on the menu. For hotdog lovers, Hot Dog Tommy’s is a Cape May institution that offers a selection of gluten-free hotdogs, and the staff is generally knowledgeable about food allergies. If you’re in the mood for pizza or Italian food, Iccara Italian Bistro is another local favorite with gluten-free options and consistently positive reviews from the gluten-free community. You can also find amazing Mexican food at Taco Caballito Tequileria.
If you’re looking for an upscale dinner, Vintage BYOB, Maison Bleue Bistro, and the famous Washington Inn has all earned praise from gluten-free diners for its accommodating service and willingness to modify menu items when possible.
No trip to Cape May is complete without treating yourself to something sweet. Fine Fellows Creamery is a favorite stop for many gluten-free visitors, offering gluten-free ice cream and desserts that are perfect after a day at the beach. As with any restaurant, it’s always a good idea to let your server know if you have celiac disease so the kitchen can take the extra precautions needed to minimize cross-contact.
2. Long Beach Island (LBI)
Long Beach Island is one of New Jersey’s most popular summer destinations, and while gluten-free options are a little more spread out than in Asbury Park, they’re well worth seeking out. From casual breakfasts before the beach to seafood dinners overlooking the bay, LBI has a growing number of restaurants that receive consistently positive reviews from the gluten-free community. With a little planning, it’s easy to spend an entire vacation on the island without feeling like you’re settling for limited choices.
One of the standout favorites is Chicken or the Egg (Chegg) in Beach Haven, a longtime LBI institution that’s frequently recommended by gluten-free diners for breakfast, lunch, and dinner. If you’re looking to start your morning right, Wally’s is another local favorite with gluten-free options that consistently earns high marks on Find Me Gluten Free. If you’re looking for a quick breakfast you can also try Surfside Coffee House.
For lunch, The Jersey Girl, Kitchen and Market is a great stop for wraps, sandwiches, and fries in a separate gluten-free fryer! You could also try Holiday Snack Bar in Beach Haven for a quick bite after the beach.
When it’s time for dinner, you’ll find plenty of restaurants willing to accommodate gluten-free guests. Panzone’s Pizzeria and Restaurant is one of the top recommended dinner places with gluten-free pizza, pasta, gnocchi and wraps! If you’re in a mood for sushi, Zen Sushi Asian Cuisine is known for fresh sushi. Other restaurants with gluten-free options include Raimondo’s and The Gables.
Of course no trip to the Jersey Shore is complete without the after-dinner ice-cream shop. You can’t go wrong with a stop at Skipper Dipper!
As always, if you have celiac disease, let your server know about the need to avoid cross-contact so the kitchen can take the appropriate precautions.
1. Asbury Park
If I had to recommend just one Jersey Shore town for gluten-free dining, Asbury Park would be at the top of my list. Between its vibrant downtown, iconic boardwalk, live music scene, and growing food culture, Asbury Park offers one of the best combinations of fun and safe dining anywhere on the New Jersey coast. You can easily spend an entire weekend here without running out of gluten-free options, making it an excellent destination for anyone with celiac disease.
One of my favorite stops is Talula’s, where the staff understands gluten-free dining and offers delicious pizzas with gluten-free crusts. If pizza is on your vacation wish list, Crust & Crumble is another excellent choice. They make one of the few homemade gluten-free pizza crusts in Monmouth County and prepare gluten-free pizzas separately using dedicated trays and utensils, helping reduce the risk of cross-contact. Just be sure to arrive early—they’re known to sell out of gluten-free crust on busy weekends!
When you’re ready for dinner—or just a sweet treat after the beach—Asbury Park has even more to offer. Iron Whale provides a beautiful oceanfront setting with staff who take food allergies seriously, while Barrio Costero serves flavorful tapas and tacos with a menu that’s especially accommodating for gluten-free diners.
The Best Ice Cream in Asbury Park
Before heading home, don’t miss Cookman Creamery, my personal favorite ice cream shop in Monmouth County. They clearly label gluten-free flavors, offer gluten-free cones, and will even scoop from a fresh container to avoid cross-contact if you let them know you have celiac disease. They’re also vegan friendly and have a wide selection of dairy-free ice creams to choose from.
If you’re staying nearby in Bradley Beach, Hatch 44 Cafe is also worth the short drive for a gluten-friendly breakfast. You can also visit my personal favorite Bamboo Thai, which is the best Thai restaurant in Monmouth County!.
If you’re planning a trip to the Jersey Shore and need safe gluten-free food, let me introduce you to one of my favorite hidden gems in Margate City, New Jersey – Margate Dairy Bar & Burger.
Whenever my husband and I visit Ventnor City or Atlantic City, we almost always make the short drive—less than 15 minutes—to Margate Dairy Bar & Burger.
Ventnor has become one of our favorite beach towns because it’s quieter than Atlantic City while still being close enough to enjoy everything the area has to offer.
Best of all, there are several excellent gluten-free restaurants nearby, and Margate Dairy Bar sits in the top 3 of my list.
After multiple visits, I can confidently say this isn’t just a restaurant with a few gluten-free options. It’s a family business that genuinely believes everyone deserves to enjoy a great meal safely.
Ocean’s has a vibrant setting and one of the best views of the Atlantic Ocean. It’s a lively spot with two good gluten-free dining options on-site, making it a welcoming choice for anyone with gluten sensitivities or celiac disease.
Ocean’s Casino is also directly on the Boardwalk, so you can enjoy the beach as well as a walk to some of the other casinos!
Just minutes away, Ventnor City offers a quieter alternative with easy access to Atlantic City. Ideal if you prefer a more relaxed stay while still enjoying nearby gluten-free restaurants within walking distance.
This is our favorite place to stay! We no longer stay in Atlantic City, but instead stay at an Airbnb in Ventnor City and take an Uber when we go into A.C.
Some restaurants offer a gluten-free bun and call it a day.
Margate Dairy Bar goes much further.
During one visit, I asked one of the managers why they were so knowledgeable about gluten-free dining. I assumed someone in the family had celiac disease.
His answer completely surprised me.
He told me that no one in the family has celiac disease. Instead, the owners simply wanted to make sureallcustomers—including anyone with food allergies—could enjoy eating there without feeling excluded.
That answer honestly warmed my heart.
In a world where eating out with celiac disease can feel stressful and isolating, finding a restaurant whose mission is inclusion says everything about the people behind the business.
That attitude shows in every interaction with the staff.
Allergy Friendly
One of the biggest reasons I trust Margate Dairy Bar is how seriously they takecross contamination.
They have a dedicatedseparate fryer, which is a huge win for anyone with celiac disease.
That means you can safely enjoy:
French fries
Chicken dippers
Crispy fried favorites without worrying about shared fryer contamination
Having a dedicated fryer is still surprisingly uncommon, even at restaurants advertising agluten-free menu, so this immediately sets them apart.
The staff also understands allergy procedures and answers questions confidently instead of guessing.
That peace of mind is priceless.
What Can You Eat Gluten-Free?
There’s a surprisingly large selection ofgluten-free foodavailable.
Burgers
Their burgers are excellent and can be ordered ongf buns,gluten-free buns, or as alettuce wrapif you prefer.
If you’re craving a classic burger, don’t hesitate.
Everybite of their juicy grilled cheeseburgerreminds me why we’ve made this a tradition every time we’re in town.
Not in the mood for beef?
They also offer:
Turkey burgers
Aveggie burger
Hot dogs served ongluten-free buns
It’s refreshing to see a casual burger restaurant offer this much flexibility.
Fries
For many people with celiac disease, ordering fries at restaurants is almost impossible because they’re usually cooked alongside breaded foods.
Not here.
Thanks to theirseparate fryer, the fries are one of my favorite parts of the meal.
Whether you order classic fries or another fried side, you can finally relax and enjoy your meal instead of wondering what shared oil they’ve been cooked in.
Affordable & Family Friendly
Finding restaurants that truly understand celiac disease can feel overwhelming.
Finding one that cares simply because they believe everyone deserves to eat safely?
That’s something special.
Margate Dairy Bar & Burger has become one of our favorite restaurants in South Jersey—not only because the food is delicious, but because the people behind it genuinely care.
From their dedicatedseparate fryerand excellent allergy protocols to their welcoming staff and affordable prices, they’ve created an experience that makes gluten-free diners feel included instead of like an inconvenience.
We’ll absolutely keep coming back every time we visit Ventnor City.
If you’re heading to the Jersey Shore this summer, I highly recommend adding Margate Dairy Bar & Burger to your itinerary.
Safe fries, fantastic burgers, great service, and a family business with a heart—it’s hard to ask for more than that.
Overall Rating
⭐⭐⭐⭐⭐ (5/5)
What I Recommend
Cheeseburger on a gluten-free bun
French fries from the dedicated fryer
Chicken dippers
Turkey burger
Water ice
Located onVentnor AveinMargate City, this beloved local spot has become a tradition for countless families visiting theJersey Shore.
There’s something of pure nostalgia about pulling into the parking lot, seeing the iconicwhite signage, grabbing a seat near theyellow picnic tables, and enjoying burgers and ice cream after a day at the beach.
Whether you’re spending the weekend in Ventnor, exploringAtlantic City, or simply looking for safe gluten-free dining along the coast, this restaurant deserves a stop.
If you’ve visited Margate Dairy Bar & Burger, I’d love to hear what you ordered! Leave a comment below and help other gluten-free travelers discover one of New Jersey’s best family-friendly gluten-free restaurants.
